I’m lactose intolerant, and I always used to state that as my reason for disliking “cheesy” things. But if we get into this metaphor, then I have to face the truth. For, in the process of making cheese, almost all lactose content is removed! Yes cliche’s are cheesy, but cheese is really good.
And so, without further ado, I must recommend, especially those who enjoy psychology, http://www.drkaryn.com/.
I’m not so much recommending her website because I haven’t actually looked at it at all, but her material is rather good. It will sound a little cheesy, and maybe you’ll feel like you’re just too cool for that sort of thing but she certainly knows what she’s doing.
And as she says (and I from my poor memory hazard an attempt at paraphrasing with no attempt at getting the wording right) cheesy stuff is pretty much always right.
And let’s face it, the label cool wasn’t made for people who radiate warm fuzziness.
